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Cheese Maker – afternoon shift Lemnos Foods is now looking for an experienced Cheese Maker for our afternoon shift making team. Reporting through to the afternoon shift coordinator you will play an integral role in the shifts cheese making activity with a direct focus on delivering the planned make schedule to support a highly efficient production. Your focus will have you leading/directing a support person in the making area whilst supporting all safety, quality, supply and cost activities. Some of your key duties will include:High level of understanding of the cheese making process and pasteurisationResponding to milk, curd, and cheese throughout the process to yieldMaintaining appropriate records and close monitoring of the daily production process by following Standard Operating Procedures (SOP’s) for batching and processing our products Some of your normal duties will include (but are not limited to):Recording hourly performance/downtimeCoordinating break times with the make team to minimise impact to cheese productionAccurate printing out and recording of all work ordersRecording all incidents into our safety management portalLiaising with the maintenance team regarding machine efficienciesRaising maintenance requests using MEX process Key selection criteria:At least 5 years’ experience working in dairy manufacturing as a cheese makerStrong understanding of GMP & HACCP programsAbility to read, understand and effectively communicate information written and verbalAbility to work in the afternoon shiftA sound technical aptitudeThe ability to follow detailed work proceduresGood communication and the ability to work both individually and in a team environmentOccasional overtime will be required If this position interests you, then please submit your application, including current resume by selecting 'Apply' and following the prompts. No Recruitment Agencies: We have this one covered!
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